Wine Tasting and Industry Panel with Master Sommeliers

Name: Wine Tasting and Industry Panel with Master Sommeliers
Start: 2025-04-09T17:00:00-05:00
End: 2025-04-09T18:30:00-05:00
Location: Private Location (sign in to display)

by Food, Environment, Agribusiness and Development Group (FEAD) (FT)

Educational

Wed, Apr 9, 2025

5 PM – 6:30 PM CDT (GMT-5)

Add to Calendar

Private Location (sign in to display)

View Map

52

Registered

Registration

Options	Sales Start	Sales End	Availability	Price
Option RSVP	Sales Start Mar 5, 2025 at 10 AM	Sales End Apr 9, 2025 at 12 PM	Availability Waiting List	Price $15 (Read)

Note: There is a limit at 1 ticket per person for this event.

Register

Details

Join us for a deep dive into the world of wine with Jim Bube, one of just 279 Master Sommeliers worldwide since 1969 and National Wine Director of Hogsalt Hospitality (home of Armitage Alehouse, Au Cheval, Bavette’s, and more).
Jim will be joined by Martin Beally, Master Sommelier and Director of Wine Education at Cooper’s Hawk – the world’s largest wine club with 800,000 members – and Kat Hawkins, Wine Director at the St. Regis Chicago, curating the exceptional wine lists at Miru and Tre Dita.
Together, they’ll guide us through a selection of wines using the Sommelier Deductive Tasting Method and share insights on shaping top-tier wine programs and decoding shifting consumer trends in the ever-evolving world of wine.

Dress Casual (jeans ok)

Food Provided

Copy Link

Hosted By

Food, Environment, Agribusiness and Development Group (FEAD) (FT) | Website | View More Events
Co-hosted with: Wine Club (FT)

Contact the organizers